B012

Process: Washed and Natural

Altitude: 1100 - 1630 masl

Blend components: Brazil, Honduras

Cup Profile: Malt chocolate with a toasted nut finish

Background info:

This blend came about through client feedback and quite a lot of roasting and tasting. We found that people enjoyed milk with their coffee and sometimes quite a lot of it. The one thing we always aim to achieve is balance and sweetness. We introduce to you our Milky Way Blend. This is designed for all you milk lovers and mug drinkers.

Our aim was simply to produce a flavour profile that can hold good sweetness and cut through all that milk. This blend has also been designed for bean-to-cup machines you would typically find at your workplace. Although it's meant for milk, it still packs quite a punch with heavier flavour tones. Perfect for Espresso and Moka pot as well.